We farm it, raise it, harvest it, clean it, process it, cook it and serve it.

Our restaurant is open for lunch service Wednesday through Saturday from 12:00Pm - 2:00pm, and for dinner service from 5:30pm - 10:30pm on Fridays and Saturdays. Reservations are recommended.

For reservations, please call us at 206.567.4628(goat).

CLICK HERE FOR MAP AND DRIVING DIRECTIONS

CLICK HERE FOR OUR MOST RECENT MENU

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